Sunday, March 21, 2010

Bread Bonda

According to me any dish prepared with bread will taste awesome. This is an easy and quick recipe.

Bread – 5 or 6 slices (large size), sooji, salt, chopped onions, chopped green chili/chili paste, chopped ginger/ginger paste, chopped curry leaves

> Remove the edges of bread slices and blend it.
> To this add 4 tsp sooji, chopped onions, chopped ginger, chopped green chili, chopped curry leaves and salt.
> Sprinkle very little water and make it a soft dough
> Roll it into balls and deep fry in oil
> Remove when golden brown and serve it with ketchup.

Bonda ready :)

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